Posts tagged Artisan
The History of Sourdough

To celebrate Sourdough September, we have delved into the history of the brilliant and versatile sourdough. Like many bakes, sourdough was supposedly created by accident in Egypt. Sourdough is made by yeast fermenting with ingredients (usually flour and water). Egyptians are known to have enjoyed their beer-brewing and bread-making so read more to see how this combination created Sourdough!

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