our commitment to food service offers:-
Quality bread to enhance your menu
Rapid innovation to turn your ideas into reality
The latest trends in bread for catering and sandwich making
Frozen or fresh bread, rolls, biscuits, cakes, food ingredients
BRC Grade A accredited bakery
Good allergen control with nut free & sesame seed free sites
Detailed product specifications to help you inform your customers
All breads suitable for vegetarians
Supply throughout the UK, Europe, Middle East, Far-East
and . . . . nice people, expert bakers, baking since 1952
Our buns will help give your menu dishes a unique character, all in various sizes.
Superior quality sandwich breads in lots of different flavours and thickness.