Just a few of our speciality breads here. Our Development Bakers can design new flavours combinations for your menu.
Not shown inlcude: Paprika bread, Spinach bread. contact us for information; we like a challenge!
Please contact salesforce@fostersbakery.co.uk for more information on slice thicknesses, case sizes and price enquiries.
Our information page has some different options for toppings, inclusions, flavours and colours.
Some bakers pretend to make sourdough bread or include sourdough by just throwing in some dried sourdough powder. At Fosters Bakery we brew our own sourdough from just flour and water in our ‘state of the art’ sourdough fermentation plant.
Tomato Focaccia
tomato focaccia
Baked in huge slabs so we can cut them into sizes to suit you. We also make plain focaccia.
Rosemary Focaccia
rosemary focaccia
Baked in huge slabs so we can cut them into sizes to suit you. We also make plain focaccia.
Ciabatta
ciabatta
White or brown.
Large 12 per case or Small 24 per case
German Style Rye Bread made in England
GERMAN RYE BREAD
Scandi or German style heavily seeded rye bread.
Slice thickness to your requirements
Beetroot Bread
PANINI ROLLS
Ready to eat OR bake for fresh crustiness
OR use on panini grill.
Kalinji Seed Bread
KALONJI SEED BREAD
Very Eastern flavour for Indian themed sandwiches.
(flavour like naan bread, shape is loaf)
Brioche Bread
BRIOCHE LOAF
Sweet golden brown loaf, enriched with butter and eggs. 8 or 9 per case
Fruit loaf Bread
FRUIT LOAF
Spicy fruit loaf enriched with butter and eggs.
6 per case
Pumpkin Bread
PUMPKIN BREAD
TRIPLE Pumpkin bread: Pumpkin flesh powder with kibbled pumpkin seeds topped with pumpkin seeds.
12 per case
We don’t showcase all our products on the website: Contact Sara or Shaun if you want something different.
OUR OTHER PRODUCTS
